Old Stuff

I cracked open my journal from January 2008, the month I traveled to South Africa.  I have not thought about the trip in over a year; I think I was anxious to move on from it.  Today, though, I felt a desire to remember what I was thinking during those bewildering few weeks. The eclectic nature of the following 'snapshots' is a very truthful reflection of my experience of contrast throughout the entire country.  Here goes. 

Babes

 Today I sat with a woman dying of AIDS. Her name was Babes, and her smile was like a crescent moon in an otherwise diminished face. Babes asked me questions even though the process of forming words seemed laborious.  She talked more than I did, because finding language in my brain was like dipping a bucket in a dry well.  

 I perched like a nervous bird on her bed, awkward because of my backpack and because of the dirty sheets, and I am embarrassed to say that the first thing I thought as she reached for my hand was, "What if I have an open cut where the virus could creep in?"  (the answer was yes and no: yes, a small cut on my pointer finger, and no, her hands were eerily clean and elegant.)  

It felt like acting on television.  Was everyone in the room watching the white woman crouch over the dying coloured one?  My colleagues receded into the background. Visitors and nurses watched silent as gravestones.

Her fragility was luminous. Maybe people close to death get a little extra beauty, or maybe beauty ordinarily hidden by the trappings of daily life shines more clearly because it is all that is left?  Either way, Babes is (though now she is probably a "was") beautiful in the truest sense. 

How does beauty accompany death?

Cranky

I don't want to go back to the home stay where I feel awkward and cramped. I don't want to make conversation with our hosts. I want my bed and my blanket and to make my own food and not be around any people. I don't want to eat whatever the hell it is Touma is making.  I am tired of meat I don't recognize.   

I want an apple. 

Today I am sick of South Africa. 

African Hope

 The world is a cold gray ember (I read yesterday in Gilead) that God blows into a flame which flares and burns for a moment, or a day, or a lifetime, and then dies leaving no sign that it was ever related to fire.  But the flame does come, and it takes courage both to witness the transfiguration and to hope for another. 

Perhaps in Africa I need more hope, not less.  

I have been reading in Isaiah and the passages of restoration and redemption are almost painful for all that they seem so unfulfilled.  How does the person selling ostrich feathers and beads for a living interpret the rich promises of safety and blessing?  Was Isaiah a false prophet?  Or, for the more sophisticated, a prophet writing from specific context and history?  Or, did he dream of a future reality still undisclosed?  

Or maybe their lives have a richness that I in my relative wealth and busyness cannot fathom.  

Maybe hope has nothing to do with apparent reality.  

Naughty Monkeys

Andi left her window open and the monkeys got in.  They got the marshmallows and the instant coffee and left sticky, caffeinated fingerprints on her wall.  "Naughty monkeys," said Zama. "Damn rodents," said Andi.  

Two Poems

In comparison to the exploits of many literary giants, Emily Dickinson's life seems small. In her entire lifetime, historians say, she did not stray far from her bedroom window in Amherst, Massachusetts.  I am glad Ms. Dickinson stayed put.  We are indebted to the "soul upon a windowpane" that observed its world --however tiny-- with such microscopic precision. 

I really like these two poems.  

Success Is Counted Sweetest 

Success is counted sweetest 

by those who ne'er succeed. 

To comprehend a nectar

requires sorest need. 

Not one of all the purple Host 

Who took the Flag today

Can tell the definition 

so clear of Victory

As he defeated- dying- 

On whose forbidden ear

The distant strains of triumph 

Burst agonized and clear!

I Had Been Hungry,

 All the Years

I had been hungry, all the Years- 

My Noon had Come - to dine- 

I trembling drew the Table near-

and touched the Curious Wine-

'Twas this on Tables I had seen- 

When turning, hungry, Home

I looked in Windows, for the Wealth

I could not hope - for Mine- 

I did not know the ample Bread- 

'Twas so unlike the Crumb

The Birds and I, had often shared

In Nature's - Dining Room- 

The Plenty hurt me- 'twas so new- 

Myself felt ill - and odd- 

As Berry- of a Mountain Bush- 

Transplanted - to the Road- 

Nor was I hungry- so I found

That Hunger- was a way

Of Persons outside Windows- 

The Entering - takes away- 

 

Top 5 Reasons Why a Self-Respecting Woman Might Opt to Work At Starbucks Rather than Attend Princeton

1.  People who come to Starbucks do not want anything from the barista except coffee.  They are satisfied with espresso mixed with milk, sometimes topped with caramel.  Some people even go so far as to want extra hot milk, and there are the very few who even want to make small talk.  Those people are rewarded with a smile and a chat about weather.  That is all. 

2.  Besides needing a pretty good memory and common sense, being a barista requires little intellectual stimulation.  This is nice for someone, say, who is tired from 16 straight years of school. 

3.  When one removes The Green Apron, the job is done.  No Green Apron, no more work.  Redundant?  Yes, but it is nice to emphasize the truth of the statement.  Even if the employee happens to be in the store but doesn't have the Green Apron, he or she is totally off limits.  Do customers ask her for advice?  No.  Does the barista need to make follow up calls and coffee dates to make sure the customer is alright? No.  Is there outside required reading? No!  Additional meetings or prep?  No no no.  You get the point.  

4.  Starbucks--in all its corporate glory-- runs like a machine.  No lulls, no lack of things to do.  Hours at work are efficient, busy, and productive (and the productivity is quantifiable: number of drinks poured, pots of coffee brewed, condiments stocked, floors mopped...).   

5.  Finally, it is pretty cushy to get a free pound of beans a week, 'specially if one happens to burn through about that much anyway.  It is a cost-efficient way to be addicted to coffee.  Thank you, Starbucks, for supporting the habit.